Latin America Essay, Research Paper
Taino culture was dominant throughout the Caribbean, a sea and island world that was in turn cradle of Taino civilization. In agriculture, seafaring and cosmology, Ciboney and western Cuba, Macorix and/or Bohio and even Lesser Antilles all followed the material structure of the Taino. The original Caribbeans spoke Arawak. The people of the Arawak language family still comprise one of the more widespread American Indigenous cultures, with relatively large kinship nations in the Amazon and Orinoco river basins of South America. Throughout the Caribbean, usually in remote mountain ranges and coastal promontories, remnant groups and communities of Taino-Arawak and Carib descendants survive to the present. Aspects of the animistic and material culture of the Taino-Arawak have been adopted by the mestizo populations of the Caribbean and are interwoven into the Euro-African fabric of the islands’ folk universe. The Taino world, for the most part, had some of the appearance that modern imaginations ascribe to the South Pacific islands. The people lived in small, clean villages of neatly appointed thatch dwellings along rivers inland and on the coasts. They were eople who had no need of clothing for warmth. They liked to bathe often, which prompted a Spanish royal law forbidding the practice; “for we are informed it does them much harm,” wrote Queen Isabella. Their general physical appearance was consistent with the appearance of other Indians of the Americas. They were rarely taller than five feet six inches, which would make them rather small to modern North American eyes. They painted their bodies with earth dyes and adorned themselves with shells and metals. Men and women chiefs often wore gold in the ears and nose, or as pendants around the neck. Some had tattoos. The Taino were a sea-going people and took pride in their courage on the high ocean as well as their skill in finding their way around their world. They visited one another constantly. Columbus was often astonished at finding lone Indian fishermen sailing in the open ocean as he made his way among the islands. Once, a canoe of Taino men followed him from island to island until one of their relatives, held captive on Columbus’s flagship, jumped over the side to be spirited away. Father Bartolom de las Casas, the Spanish friar who arrived on Columbus’s heels and lived to denounce the Spanish cruelty toward Indians into the next century, wrote (exaggeratedly but impressively) about “vineyards that ran for three hundred leagues,” game birds taken by the tens of thousands,” great circular fields of yucca and greater stores of cassava bread, dried fish, corn fields and vast gardens of sweet yams. Tainos along the coasts of Espa ola and southern Cuba kept large circular corrals made of reeds which they filled with fish and turtles by the thousands. In parts of Puerto Rico and Cuba, Jivaro and Cuajiro fishermen used this method into the 1950s. The early Taino and Ciboney of Cuba were observed catching fish and turtles by way of a remora (suction fish) tied by the tail. Bohio was the Taino name for Espa iola, now Santo Domingo/Haiti. It means “home” in Taino, was in fact home to two main confederated peoples: the Taino, as predominant group, with three cacicasgos, and the Macorixes, with two cacicasgos. There was also one small cacicasgo of Ciqueyo Indians on the island when Columbus arrived. The three main Taino caciques were named Bohequio of Jaragua; Guacanagari of Marien, and Guarionex of La Vega. The two Macorix caciques were Caonabo, of Maguana, at the center of the island and his ally, Coyacoa of Higuey. Mayabanex, also a good friend of Caonabo, was cacique of the Ciguayo country. The three Taino caciques were relatives and allies and had good relations. The Taino of Jaragua had a particularly good agriculture, with efficient irrigation systems that regularly watered thousands of acres of all manner of tubers, vegetables and grains. The Macorixes and Ciguayos were strong warriors, known for a fierce dexterity at archery. They balanced the scale with the peaceful Tainos, who often fed them, and for whom in turn the Macorixes and Ciguayos fought against the more southern Carib. Caonabo, a Marorixe cacique was married to Anacaona, a Taino and sister of Behechio. A telling event occurred when the Spanish were pressing against Guaironex’s Indians in Santo Domingo. Guarionex was one of the main five caciques of La Espa ola. His territory in the Valley of La Vega was highly esteemed for its agricultural productivity. In 1494-95, after Columbus imposed a tribute of gold to be paid by every Taino man, woman or child, Guarionex went to the first colonizer with a counter offer. Ctiaironex’s main chiefs gathered over one thousand men with coas (planting sticks) in hand. They offered, if Columbus would drop the gold tribute, to plant all the food the Spanish would ever want to eat. But of course, the colonizers wanted gold, slaves and precious woods. This documented event where chiefs offer men with planting sticks to appease Spanish hunger focuses the value of land as equalizer, with the provision of basic sustenance as fundamental right of everyone. Like all American indigenous peoples, the Taino had an involved economic life. They could trade throughout the Caribbean and had systems of governance and beliefs that maintained harmony between human and natural environments. The Tainos enjoyed a peaceful way of life that modern anthropologists now call “ecosystemic.” In the wake of recent scientific revelations about the cost of high impact technologies upon the natural world, a culture such as the Taino, that could feed several million people without permanently wearing down its surroundings, might command higher respect. As can be seen throughout the Americas, American indigenous peoples and their systems of life have been denigrated and misperceived. Most persistent of European ethnocentrisms toward Indians is the concept of the primitive, always buttressed with the rule of least advanced to most advanced imposed by the prism of Western Civilization-the more “primitive” a people, the lower the place they are assigned in the scale of civilization. The anti-nature attitude inherent in this idea came over with the Iberians of the time, some of whom even died rather than perform manual labor, particularly tilling of the soil. The production and harvesting of food from sea, land and forests were esteemed human activities among Tainos. As with other indigenous cultures, the sophistication and sustainability of agricultural and natural harvesting systems was an important value and possibly the most grievous loss caused by the conquest of the Americas.
Bibliography
Footnotes.
The History of Latin America Text Book
Encyclopedia Britannica